Inspired by his culinary roots in Napoli, Ravello, and his Mamma Carmela’s kitchen, Enzo Rosano has created Positano Wine Bar, serving some of the finest wines and exceptional cicchetti – small plates of Italian delicacies – in the Bay Area.
From artisanal pastas to regional dishes, Mamma Carmela’s family recipes to inspired new creations, our cicchetti sing with Italian simplicity and love.
Serving Brunch with Bottomless Mimosas!
Gluten-free Pasta and Pizza Available
Hours of Operation
Monday – Thursday ~ 4:00 pm – 10:00 pm
Friday & Saturday ~ 4:00 pm – 11:00 pm